Moons Over My Hammy is a classic breakfast dish that has been a staple on the Denny’s menu for decades. The dish first made its appearance in the 1980s and has since become a beloved favorite among breakfast enthusiasts. The name “Moons Over My Hammy” is a playful twist on the popular song “Moonglow” and the classic ham and egg combination. The dish is known for its delicious combination of ham, scrambled eggs, and Swiss and American cheese sandwiched between two slices of sourdough bread. It is typically served with a side of crispy hash browns, making it a hearty and satisfying breakfast option.
The origins of Moons Over My Hammy can be traced back to Denny’s commitment to providing customers with delicious and affordable meals. The dish was created as a way to offer a unique and flavorful breakfast option that would appeal to a wide range of tastes. Over the years, Moons Over My Hammy has become a signature item on the Denny’s menu, and it continues to be a popular choice for breakfast lovers across the country. Its enduring popularity is a testament to the dish’s delicious flavor and satisfying combination of ingredients.
Key Takeaways
- Moons Over My Hammy was first introduced by Denny’s in the 1980s and has since become a popular breakfast option.
- The unique combination of ham, scrambled eggs, and Swiss and American cheese makes Moons Over My Hammy a standout breakfast choice.
- The classic ingredients in Moons Over My Hammy include ham, scrambled eggs, Swiss and American cheese, and sourdough bread.
- Making Moons Over My Hammy at home is easy and requires simple ingredients like ham, eggs, cheese, and bread.
- Moons Over My Hammy has a high nutritional value, with a good balance of protein, carbohydrates, and fats.
What Makes Moons Over My Hammy a Unique Breakfast Option
Moons Over My Hammy stands out as a unique breakfast option for several reasons. First and foremost, the combination of flavors in this dish is truly one-of-a-kind. The savory ham, fluffy scrambled eggs, and gooey melted cheese come together to create a delicious and satisfying meal that is perfect for starting the day off right. The addition of sourdough bread adds a delightful tangy flavor and a satisfying crunch to each bite.
Another factor that sets Moons Over My Hammy apart is its versatility. While it is traditionally served with hash browns, this dish can easily be customized to suit individual preferences. Whether you prefer to add a side of fresh fruit or substitute the hash browns for a lighter option, Moons Over My Hammy can be tailored to meet your specific tastes and dietary needs. This flexibility makes it an ideal choice for anyone looking for a delicious and customizable breakfast option.
The Ingredients in Moons Over My Hammy
Moons Over My Hammy is made with a simple yet delicious combination of ingredients that come together to create a flavorful and satisfying breakfast dish. The key components of this dish include thinly sliced ham, scrambled eggs, Swiss and American cheese, and sourdough bread. The ham is typically cooked until it is slightly crispy, adding a savory and smoky flavor to the dish. The scrambled eggs are light and fluffy, providing a creamy texture that complements the other ingredients perfectly. The Swiss and American cheese add a rich and gooey element to the dish, melting into the eggs and ham to create a deliciously cheesy filling.
The sourdough bread used in Moons Over My Hammy adds a unique and tangy flavor that sets this dish apart from other breakfast options. The bread is toasted until golden brown, providing a satisfying crunch that contrasts with the creamy filling. In addition to these main ingredients, Moons Over My Hammy is typically served with a side of crispy hash browns, adding an extra layer of texture and flavor to the meal. Overall, the combination of these simple yet high-quality ingredients is what makes Moons Over My Hammy such a beloved breakfast option.
How to Make Moons Over My Hammy at Home
| Ingredients | Measurements |
|---|---|
| Ham slices | 2 slices |
| Eggs | 2 |
| Bread | 2 slices |
| American cheese | 2 slices |
| Butter | 1 tablespoon |
| Salt | To taste |
| Pepper | To taste |
| Chives | For garnish |
While Moons Over My Hammy is a popular choice at Denny’s restaurants, it is also possible to recreate this delicious dish at home. To make Moons Over My Hammy, you will need thinly sliced ham, eggs, Swiss and American cheese, sourdough bread, butter, and salt and pepper. Begin by cooking the ham in a skillet until it is slightly crispy, then set it aside. In the same skillet, scramble the eggs until they are light and fluffy, seasoning them with salt and pepper to taste.
Next, assemble the sandwich by layering the ham, scrambled eggs, and slices of Swiss and American cheese between two slices of sourdough bread. Spread butter on the outside of the bread slices and grill the sandwich in a skillet until the bread is golden brown and the cheese is melted. Serve the Moons Over My Hammy with a side of crispy hash browns for a complete and satisfying breakfast experience.
The Nutritional Value of Moons Over My Hammy
Moons Over My Hammy is a hearty and satisfying breakfast option that provides a balanced combination of protein, carbohydrates, and fats. A typical serving of Moons Over My Hammy contains approximately 600-700 calories, making it a substantial meal that can help fuel your day. The dish is rich in protein from the ham, eggs, and cheese, which can help keep you feeling full and satisfied throughout the morning. The addition of sourdough bread provides carbohydrates for energy, while the hash browns offer a crispy and satisfying source of fiber.
While Moons Over My Hammy is not necessarily a low-calorie option, it can be enjoyed as part of a balanced diet when consumed in moderation. To make this dish slightly lighter, consider using whole grain bread instead of sourdough or opting for a smaller portion size. Additionally, you can pair Moons Over My Hammy with a side of fresh fruit or a small salad to add more vitamins and minerals to your meal. Overall, Moons Over My Hammy can be enjoyed as part of a well-rounded breakfast when combined with other nutritious choices throughout the day.
Variations and Customizations of Moons Over My Hammy
One of the great things about Moons Over My Hammy is its versatility when it comes to customizations and variations. While the classic version of this dish includes ham, scrambled eggs, Swiss and American cheese, and sourdough bread, there are countless ways to personalize it to suit your tastes. For example, you can add vegetables such as spinach, tomatoes, or bell peppers to the scrambled eggs for an extra boost of nutrients and flavor. You can also experiment with different types of cheese or bread to create unique variations of this classic dish.
If you are looking to make Moons Over My Hammy lighter or more health-conscious, there are several adjustments you can make. For example, you can use turkey bacon or turkey sausage instead of ham to reduce the fat content while still enjoying a savory flavor. Additionally, you can use egg whites instead of whole eggs to lower the cholesterol content while still getting plenty of protein. By making these simple swaps and additions, you can create a personalized version of Moons Over My Hammy that suits your dietary preferences and nutritional needs.
Where to Find Moons Over My Hammy on a Breakfast Menu
Moons Over My Hammy can be found on the breakfast menu at Denny’s restaurants across the United States. This classic dish has been a staple on the Denny’s menu for decades and continues to be a popular choice among customers looking for a hearty and satisfying breakfast option. Whether you are dining in at one of their locations or ordering takeout or delivery, you can count on finding Moons Over My Hammy as part of their diverse breakfast offerings.
In addition to Denny’s restaurants, Moons Over My Hammy may also be available at other diners or breakfast-focused eateries that offer a wide range of classic breakfast dishes. If you are craving this delicious meal but don’t have access to a Denny’s location, consider exploring local diners or breakfast spots in your area to see if they offer their own version of Moons Over My Hammy. Whether you enjoy it at Denny’s or another establishment, Moons Over My Hammy is sure to satisfy your breakfast cravings with its delicious combination of flavors and hearty ingredients.
Looking for more delicious breakfast options? Check out Lucy Lowis’ article on creative and healthy breakfast ideas at Lucy Lowis. Whether you’re in the mood for a hearty omelette or a refreshing smoothie bowl, Lucy’s got you covered with her mouthwatering recipes and helpful tips for starting your day off right. So, if you’re ready to elevate your breakfast game, head over to Lucy Lowis’ website for some culinary inspiration!
FAQs
What is “Moons Over My Hammy”?
“Moons Over My Hammy” is a popular dish served at Denny’s restaurants. It consists of ham, scrambled eggs, and Swiss and American cheese sandwiched between two slices of sourdough bread.
Why is it called “Moons Over My Hammy”?
The name “Moons Over My Hammy” is a play on the song “Blue Moon” and the dish’s main ingredient, ham. It is a creative and catchy name that has become synonymous with Denny’s.
Is “Moons Over My Hammy” available all day at Denny’s?
Yes, “Moons Over My Hammy” is available on Denny’s menu all day, allowing customers to enjoy it for breakfast, lunch, or dinner.
Can “Moons Over My Hammy” be customized?
Yes, customers can customize their “Moons Over My Hammy” by adding or removing ingredients to suit their preferences. Denny’s offers a variety of options for customization.
Is “Moons Over My Hammy” a popular menu item at Denny’s?
Yes, “Moons Over My Hammy” is a popular and well-loved menu item at Denny’s. It has gained a loyal following and is often recommended by customers.
